I saw a similar recipe to this one on Pinterest I wanted to recreate it. This cheesy bread takes me back to my college days at the University of Kentucky to Mad Mushroom — not to be confused with Mellow Mushroom. They had the BEST cheese sticks everrrrrrrr paired with...
Last weekend we hit the mid-80s here in Ohio. Granted it only lasted 3 days, but still! It was so warm and sunny and glorious. It’s a proven fact that the people in my family are 90% happier when we can get outside, ride our bikes freely, enjoy spring sports...
I had a hankering for some fried chicken last night. I made these buttermilk fried chicken fingers in just a few minutes, but really I should have marinated the chicken in the buttermilk for several hours before. Since it was a last minute decision to make some fried chicken strips,...
You ever make a recipe you’re sure the kids will love and then the adults end up eating all of it? That’s exactly what happened yesterday when I tried my hand at some Nutella Donuts. Made with only 4 ingredients, these donuts are soooo good. Very rich and very filling....
I recently ordered carry-out from a local Mediterranean restaurant and pretty much died and went to heaven. I immediately wanted to order the same thing every single night for the foreseeable future, but my wallet wouldn’t appreciate that, so I opted for the next best thing and tried to recreate...
If I’m making Mexican food, I typically opt to use rotisserie chicken. I love the flavor, and it makes it oh, so easy to cook! This Taco Tuesday I’m sharing my super simple spin on baked taquitos. Next time I make these I will use flour tortillas over corn… my...
