Mele Kalikimaka Mojito

This is the most tropical cocktail you’ll have around the holidays. If you’re dreaming of sunshine during the cold winter air…this is a drink for you!

I must warn you, this drink is pretty heavy on the coconut and rum flavoring. So if you’re looking for something grittier, this might not be the move for you. Still, I love this cocktail. Not only does it have a tropical vibe, but it’s also so to look at pretty. The red pomegranate garnish contrasts so beautifully with the white creamy texture of this drink.

Serve this up for a holiday happy hour or as a night cap.

Mele Kalikimaka Mojito

Serves: 1 drink

INGREDIENTS:

• Lime Juice (1 lime)
• 8 Mint leaves
• 1 tablespoon sugar (can be omitted for a less sweet version)
• 1 shot white rum
• 1 tablespoon coconut rum
• 1/4 cup canned coconut milk
• sparkling water to top
• pomegranate for garnish

INSTRUCTIONS:

1. In a glass, muddle the lime juice, sugar and mint leaves.
2. Fill the glass half way with ice.
3. In a blender, combine the sugar, white rum, coconut rum, and coconut milk until smooth.
4. Pour over the ice.
5. Top with sparkling water, mint and pomegranate.