Masters Egg Salad Sandwich Copycat

*Updated 4/8/2025: The Masters is this weekend and this Egg Salad Sandwich is BOMB.

I’ve never been to the Masters Golf Tournament, but I’m hopeful one day to be there. Wishful thinking? Maybe.

Enter the BEST Egg Salad Sandwich recipe.

Pair this baby with Italian bread, sourdough or a croissant to really kick things up a notch. Or stick with basic Wonder bread like they do at the Masters.

You can also add avocado and a dash of parm or even some sriracha to kick it up a notch.

Let me know if you give this recipe a go!

Masters Egg Salad Sandwich Copycat

Serving Size:

6

Time:

15 minutes

Difficulty:

Easy

Ingredients

• 6 hard-cooked eggs, diced
• ½ cup diced celery
• 2½ tbsp mayonnaise (Duke’s or Hellmann’s)
• 1 Tbsp vinegar
• ¼ tsp onion powder
• ¼ tsp dill
• ½ tsp Worcestershire sauce
• salt and pepper to taste

Directions

1. Hard boil eggs and then run under cool water until chilled. Carefully peel the eggs and dice them up.
2. In a medium mixing bowl add eggs, and all the other ingredients
3. Chill in fridge before serving. Serve on Italian bread, sourdough or a croissant or eat it as a salad. Enjoy!