I had a hankering for some fried chicken last night. I made these buttermilk fried chicken fingers in just a few minutes, but really I should have marinated the chicken in the buttermilk for several hours before. Since it was a last minute decision to make some fried chicken strips,...
It’s finally spring… and time to spring clean your home and your diet. Earlier this week, I had the chance to appear on LOCAL 3 in Chattanooga for a fun segment about spring cleaning your diet. There are many things to take into consideration when reevaluating what you eat. Here...
Don’t let the name of this recipe freak you out. I made these for a quick Sunday lunch and they were gobbled up so fast! My original batch didn’t include bacon (the batch I photographed) but my husband suggested to add the crispy protein and honestly, it took these noodles...
I recently ordered carry-out from a local Mediterranean restaurant and pretty much died and went to heaven. I immediately wanted to order the same thing every single night for the foreseeable future, but my wallet wouldn’t appreciate that, so I opted for the next best thing and tried to recreate...
If I’m making Mexican food, I typically opt to use rotisserie chicken. I love the flavor, and it makes it oh, so easy to cook! This Taco Tuesday I’m sharing my super simple spin on baked taquitos. Next time I make these I will use flour tortillas over corn… my...
As the weather warms up, I crave lighter recipes like grilled chicken and fresh veggies. With 4 kids, grilled chicken and fresh veggies can get mundane and boring so I try to shake things up a bit with it comes to lighter dinner options. This is a recipe I’ve made...
